FRIED PEPPERS

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This one’s for all you veggie lovers out there! Check out our recipe for making delicious, crispy Fried Peppers on the FIREDISC.

INGREDIENTS:

Bell peppers, flour, breadcrumbs, eggs, oil, Fully Fired Up Fajita Seasoning

PREPARATION:

  • Slice the bell peppers into rings.
  • In separate bowls, set aside flour and breadcrumbs. Mix the Fully Fired Up Fajita Seasoning into both.
  • Whisk eggs together into a separate bowl.
  • Dredge the pepper rings in the flour first, then egg mixture, then breadcrumbs.
  • Dredge the peppers a second time if you like it extra crispy.
  • Deep fry the breaded peppers in oil at medium heat until golden brown.

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