(14 votes, average: 4.00 out of 5)This one’s for all you veggie lovers out there! Check out our recipe for making delicious, crispy Fried Peppers on the FIREDISC.
INGREDIENTS:
Bell peppers, flour, breadcrumbs, eggs, oil, Fully Fired Up Fajita Seasoning
PREPARATION:
- Slice the bell peppers into rings.
- In separate bowls, set aside flour and breadcrumbs. Mix the Fully Fired Up Fajita Seasoning into both.
- Whisk eggs together into a separate bowl.
- Dredge the pepper rings in the flour first, then egg mixture, then breadcrumbs.
- Dredge the peppers a second time if you like it extra crispy.
- Deep fry the breaded peppers in oil at medium heat until golden brown.
