Fired Up Friday

FIREDISC® Nation, throughout the live episode, we will be answering all your questions, showing some of our favorite recipes, AND giving away FIREDISC® Prize packs to fans who follow along! Be sure to tune in for tips from the experts and a chance to win some FIREDISC® swag.
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In case you missed any past episodes, check them out below.

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See below for our past episodes.

Fire Up Friday - Episode 26 | FIREDISC Cookers

Fired Up Friday – Live | Episode 26
Salmon with Citrus Salsa

Episode 24 | FIREDISC Cookers

Fired Up Friday – Live | Episode 25
Guinness Beef Stew – Happy St. Patrick’s Day!

Episode 23 | FIREDISC Cookers

Fired Up Friday – Live | Episode 24
Big Game Celebration

Episode 23 | FIREDISC Cookers - Holidays

Fired Up Friday – Live | Episode 23
Holiday traditions and the owner’s of Firedisc

Episode 22 | FIREDISC Cookers

Fired Up Friday – Live | Episode 22
Thanksgiving feast!

Episode 21 - Halloween edition | FIREDISC Cookers

Fired Up Friday – Live | Episode 21
Happy Halloween and enjoy the ghoulish treats!

Episode 20 - Tailgating Recipes | FIREDISC Cookers

Fired Up Friday – Live | Episode 20
Tailgating Recipes

Episode 18 | FIREDISC Cookers

Fired Up Friday – Live | Episode 18
Cooking made for the 4th of July Weekend.

Fired Up Friday EP17 - Memorial Day Cooking | FIREDISC Cookers

Fired Up Friday – Live | Episode 17
Fire up the FIREDISC this Memorial Day with some BBQ Ribs, Southern Baked Beans, and Steak Fries! Follow along and get to cooking!

Fired Up Friday EP16 - Wild Turkey Piccata | FIREDISC® Cookers

Fired Up Friday – Live | Episode 16
Enjoy cooking up some fresh turkey on the FIREDISC@

Wild Turkey Piccata – Wild Rice w/ Bacon Brussel Sprouts

Fired Up Friday EP15 - Steak Day | FIREDISC® Cookers

Fired Up Friday – Live | Episode 15
Enjoy a quick cleaning tip and then bring on the steaks.

Steaks & Garlic Butter Potatoes

Fired Up Friday EP14 - Getting Steamy | FIREDISC Cookers

Fired Up Friday – Live | Episode 14
Things got steamy here on episode 14! We highlight the new Ultimate Steaming™ Grate and the Ultimate Flattop™ Lid and steamed up some healthy options for you to enjoy, check out the episode and links to the recipes below.

FIREDISC® Steamed Tamales
FIREDISC® Low-Country Boil Mini’s
FIREDISC® Steamed Dumplings

Fired Up Friday EP13 - Big Game Show | FIREDISC® Cookers

Fired Up Friday – Live | Episode 13
If you are cheering for the Tampa Bay Buccaneers or the Kansas City Chiefs, you might want to try one of these Big Game Recipes.

Kansas City Steak Soup

FIREDISC® Buccaneer Beef Empanada

Fired Up Friday EP12 - Coastal Christmas Eve Dinner | FIREDISC® Cookers

Fired Up Friday – Live | Episode 12

Happy Holiday’s from the entire FIREDISC® Team. This episode features a quick dinner using our new Steaming Grate! Introducing our Coastal Christmas Eve Dinner.

Potatoes, corn, crab legs, mussels and shrimp.

Fired Up Friday EP11 - Thanksgiving Sides | FIREDISC Cookers

Fired Up Friday – Live | Episode 11

Chef Brandon and Chef Jason Campbell join us again for some of their favorite Thanksgiving sides – This episode will features 3 amazing recipes. Make sure to check it out them out!
Click here for the Green Bean & Mushroom Casserole recipe

Click here for the Brussel Sprouts w/Sweet Tea Glaze recipe

Click here for the Sweet & Spicy – Sweet Potato Casserole recipe

Fired Up Friday EP10 - Autumn Hash | FIREDISC® Cookers

Fired Up Friday – Live | Episode 10

Enjoy this episode which features Chef Brandon and Chef Jason Campbell – representing Lukes Kitchen and Bar. This episode will feature the Autumn Hash recipe. Make sure to check it out.
Click here for the recipe

Fired Up Friday EP9 - | FIREDISC Cookers

Fired Up Friday – Live | Episode 9

Enjoy Gameday Chili as we prepare for cooler temperatures while cheering on our favorite college or NFL teams. Check out this great recipe from Todd Fuller as you enjoy our episode 9.
Click here for the recipe

Fired Up Friday EP8 - FL vs TX Steak Challenge | FIREDISC Cookers

Fired Up Friday – Live | Episode 8

Featuring the Florida vs. Texas Steak Challenge. Owners, Griff and Hunter Jaggard cooking up their Texas version of Wagyu Steak – Country Fried Steak with Mushrooms topped with Texas Cream Gravy vs. our Florida team with Todd Fuller and Chef Brandon making their dish, Florida Steak and Lobster Salad. Tune in to see how you can create both recipes. Thanks to our partner, Dukes Butcher Shop, visit at dukesbutchershop.com

Fired Up Friday - Summer Cooking | FIREDISC Cookers - Episode 7

Fired Up Friday – Live | Episode 7

FIREDISC® Ambassador, Chef Brandon McGlamery joined us again on our 7th episode of Fired Up Friday! This episode focused on Seafood Extravaganza – Florida Grouper, Shrimp and famous Southern Succotash that you can whip up and impress your guests.

Fired Up Friday - 4th of July Edition | FIREDISC Cookers - Episode 6

Fired Up Friday – Live | Episode 6

Todd Fuller of FIREDISC® cooking some all time favorites on the cooker with a twist, check out the different type of hotdogs that will be a hit at any summertime celebration.

Fired Up Friday - Memorial Day Edition | FIREDISC Cookers - Episode 5

Fired Up Friday – Memorial Day Edition | Episode 5

FIREDISC® Ambassador, Chef Brandon McGlamery returned for the 5th episode of Fired Up Friday! This episode focused on the upcoming Memorial Day holiday and recipes to enjoy in the backyard, by the lake, on the beach, or wherever you choose.

Fired Up Friday with Claudia Hoyser | FIREDISC Cookers - Episode 4

Fired Up Friday with Claudia Hoyser | Episode 4

On the 4th episode of Fired Up Friday, the FIREDISC® team was joined by a special guest – Claudia Hoyser! Claudia is a country music singer, founder of Hoyser Country Blend Coffee, and a proud ambassador of FIREDISC®. In this episode, Claudia shares her recipe for Grill Scout Cookies, a delicious treat made on the FIREDISC®!

Fired Up Friday | FIREDISC Cookers - Episode 3

Fired Up Friday – Live | Episode 3

The 3rd episode of Fired Up Friday was a special quarantine edition showing recipes to cook in the comforts of home! Check it out as host Todd Fuller and his daughter demonstrate quick, easy, and delicious meals to try at home.

Fired Up Friday | FIREDISC Cookers - Episode 2

Fired Up Friday – Live | Episode 2

During the 2nd episode of Fired Up Friday, we were faced with some nasty weather but the FIREDISC® performed excellently! Chef Brandon McGlamery crushed it with his Surf & Turf recipe and some amazing fresh vegetables! We also showcased the 3 distinct cooking zones and how to use FIREDISC’s patented design to cook your meals perfectly!

Fired Up Friday | FIREDISC Cookers - Episode 1

Fired Up Friday – Live | Episode 1

In the first Fired Up Friday, FIREDISC ambassador Chef Brandon McGlamery joined host Todd Fuller to share and cook his favorite FIREDISC® recipes for Super Bowl Sunday. Check it out and try next tailgate!