INGREDIENTS:
- 2lbs Green beans
- 1 cup grapeseed oil
- Freaking A Fowl Chicken Seasoning
- 2 cups scallions or shallots
- 2 cups cremini mushrooms
- 4 Garlic Gloves
- 4 cups mushroom bechemel sauce (or mushroom soup) (recipe below)
- 2 cups crispy fried shallot or onion
- 2 cups pork rinds, crumbled
- Mushroom Bechemel
- 1 Qt Milk
- 3 oz. butter
- 1/3 Cup Flour
- 2 cups roasted mushrooms
- Bring milk to a simmer
- in separate pot, melt butter, and cook flour for 5 minutes
- whisk simmering milk into flour, constantly whisking
- Add in Green Beans
- Cook on low for 30 minutes, stirring frequently
- add mushrooms and season to taste