Dishes become savory with quality ingredients, expert cookmanship, and sensational spices. Our set of seasonings oversees mealtime like a spicy council of culinary excellence.
Time to meet them.
BODACIOUS BEEF SEASONING
It’s brazen, alright. But since when are FIREDISC chefs shy cookers?
TRY IT ON: BBQ CHICKEN WINGS
This stuff’s so versatile it can make wings sing.
CHA CHA CHA CHILI SEASONING
Spice up your favorite chili recipe with this magical seasoning.
TRY IT ON: CREOLE SRIRACHA HOT WINGS
If it’s hot enough to boil up the bayou, it’s hot enough for you.
DIANE’S SECRET SEAFOOD SEASONINGS
It’s just the thing for covert cooking operations.
TRY IT ON: BUTTERED CAJUN SHRIMP
They’re like Zydeco music for the tastebuds. Ooo-ee!
FREAKIN’ A FOWL SEASONING
It’s what turns poultry into royalty.
TRY IT ON: MOZZARELLA CHEESE STICKS
Can’t constrain THIS spice to chicken only. Dee-licious.
FULLY FIRED UP FAJITA SEASONING
Not partially fired up. FULLY. Go big or go home.
TRY IT ON: CRISPY PORK CHOPS
Crunchy, yes, but also packed with fantastic flavor.
SUPER SAVORY STIR FRY SEASONING
Evoke flavor like never before on your Asian dishes (and more.)
TRY IT ON: CHICKEN STIR FRY WITH BASIL CREAM SAUCE
Let this bird be the best bird it can be on your plate.