FireDisc Appetizers

Diane's Sweet Potato Soup

Posted on Feb 10, 2017

A favorite Sweet Potato Soup recipe that was created by the wife of our Captain Lou.

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Game Day HABE Wings

Posted on Feb 03, 2017

Be a Game Day and Tailgate hero with this simple and delicious wing recipe.

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Doughnut Holes

Posted on Apr 12, 2016

Whisk the milk and eggs together in a small bowl. In a separate bowl combine the flour, sugar, salt and baking powder. Mix the liquid mixture into the dry, add the melted butter and mix until a dough forms.

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FireDisc Hush Puppies

Posted on Mar 16, 2016

Set your FireDisc to high heat and with a frying thermometer heat the oil to 350 F. Mix all ingredients minus the oil in a large mixing bowl and allow to rest for a few minutes.

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Whiskey Chocolate Balls

Posted on Mar 08, 2016

Soak the walnuts in the whiskey overnight, reserve the liquid. Bake the walnuts for 12 minutes at 325 F. Crush the walnuts and combine all ingredients into a mixing bowl.

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Copper Chefs Chili

Posted on Dec 05, 2014

Place the FireDisc on high heat and add the olive oil. Sear the ground beef until nice and brown on both sides (about 2 minutes per side). Add the onions and sweet them for about 5 min, add the tomato paste and cook for another 5 min. Add the mustard, the Worcestershire and the Tabasco allow to cook for 2 minutes.

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Osborn Naked Buffalo Chicken Wings and Drums

Posted on Jun 24, 2014

Learn how to whip up Osborn Naked Buffalo Chicken Wings and Drums in your FireDisc cooker in no time!

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Jalapeño Hush Puppies

Posted on Jun 24, 2014

Whip up some jalapeno hush puppies today on your FireDisc Cooker! As delicious as they sound!

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Fire Disc Wings

Posted on Jun 24, 2014

Combine the hot sauce, butter and honey in the Fire Disc over medium heat until the butter melts. Continue to cook, stirring, until the sauce thickens slightly, about 10 minutes. Add the cooked wings to the disc and toss with the sauce. Serve immediately.

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